Our Story
Food’s ability to nurture and heal is the foundation of Jomeis Fine Foods.
The name Jomei means ‘he who spreads light.’ #SpreadingTheLight is the ethos embodied by Jomeis Fine Foods each day. It is our mission to educate people so they can future-proof their bodies by eating healthy, nutritious wholefoods that taste good.
Everyone should have access to healthy food that changes their lives
For the longest time, there has been a gap in the market. It has become difficult to find foods that taste great and positively impact the body, especially with so many refined sugar-laden products on the shelves. While many gluten-free, vegan and dairy-free alternatives have continued to arise on the market, these products can often use unhealthy substances to achieve a great taste.
We're on a mission to prove that eating well doesn't mean giving anything up. Since 2002, Jomeis Fine Foods has been making wholefoods that nourish and genuinely delight, real food, made with care, for people who want to feel good without overthinking it.
It all started with our best-selling, award-winning Sweet Balsamic Reduction. But we knew the joy found in that first product could do more, so we set out to bring it to health-conscious Australians everywhere.
A guiding light for those wanting to access nutritious wholefoods
More than just being a brand founded on clean, unprocessed foods, Jomeis Fine Foods is empowered by being accessible to all. Each product created is done so with gluten and dairy intolerances and vegan preferences in mind to ensure that anyone looking to improve their health can do so.
We can make a difference in the world, one mouthful at a time.
Our Range
Our products use some of the most potent ingredients of the earth and are all 100% natural and plant-based.

